Tieguanyin belongs to oolong tea. It is not only the name of the tea, but also the name of the variety of the tea tree. Tieguanyin is divided into three types: light fragrance, strong fragrance and old fragrance according to the degree of fermentation and production process. The fragrance-type Tieguanyin has a green color, clear soup, fragrant aroma, obvious floral fragrance, and mellow taste. After drinking, the taste is light and slightly sweet.
The strong-flavor Tieguanyin is "fragrant, thick, mellow, and sweet". After brewing, the color is black and bright, the soup color is golden, the aroma is pure, and the taste is thick. Chenxiang Tieguanyin is "thick, mellow, moist and soft". After brewing, the color is black, the soup is rich, sweet and mellow, and the agarwood is condensed.